“When we roast it, it roasts very evenly. There are no pieces or defects to the beans, so we get a better product on the back end of it,” Federici said. “These are the world’s best coffee beans, in terms of quality. We want people to share in that. If people brew in a Keurig, that’s okay. If people brew in a $5,000 espresso machine, that’s fine, too. We welcome everybody.”
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